The Whitney Tea Service

If you haven't joined us for afternoon tea yet, this wintry weather and our NEW tea menu is the perfect excuse!

The Whitney

Tea Room

By Reservation: Tuesday through Friday,

Noon - 3 p.m.

Saturday Afternoon by Appointment Only.

Tea Service will include:

Two Select Blends of Whitney Signature Tea

(Decaffeinated and Regular)

First Course

Orange Cranberry Scone with

Devonshire Cream and Lemon Curd

0

Second Course (Chef Selection of 3)

Smoked Salmon

Cucumber and Dill

Smoked Turkey Tartlet

Apple, Walnut and Blue Cheese

Roast Beef with Horseradish Cream Sauce

Hot Vegetarian Quiche

Hot Spinach and Feta Cheese Wrapped in Phyllo

Third Course (choice of 2)

Chocolate Mousse Cup

Chocolate Covered Strawberries

Seasonal Cheesecake with a Fresh Raspberry Garnish

$34 Per Person (includes tax and gratuity)

For Reservations Contact:

Ashley Carnaghi

313.832.5700 ext. 209 or acarnaghi @thewhitney.com

Detroit Restaurant Week at The Whitney

Detroit Restaurant Week has been a continuous success story here at The Whitney so once again we will happily join in to make the City of Detroit alive and buzzing with business, September 24 – October 3.

Our menu is sure to entice your senses and bring flavor to your palate. The enchanting atmosphere of the historic mansion will make your evening one to remember.

Guests will enjoy a three-course meal for only $28 (exclusive of beverages, tax and gratuity)

Make your reservations today by calling 313.832.5700!

http://detroitrestaurantweek.com/DRW/TheWhitney.html

First Course:

Soup of the Day

Chesapeake Blue Crab "cake"
Served with Sauce Remoulade, Siracha and Warm Spinach

The Whitney House Salad
Mixed Greens, Cucumbers, Tomatoes, Onions, Herbed Vinaigrette


Second Course:

Javanese Rack of Lamb
Served with Basmati Rice and Fresh Vegetables

Sauteed Michigan Perch
Buerre Noisette, Sauteed Spinach and Sweet Baby Carrot

Neo-Classic Chicken Cacciatore
Sweet Peppers, Fingerling Potatoes and Fresh Vegetables

Lemon Artichoke Risotto
Fresh Thyme and Shaved Romano

Char-Broiled Filet of Beef

Potato Puree, Fresh Vegetables and Demi-Glace


Third Course

Classic Creme Brulee
Fresh Berries and Vanilla Tuille

Chocolate Mousse
Fried Crepes, Fresh Strawberries


Add a Glass of Our House Wine
House Cabernet $6.00 House Chardonnay $6.00
House Merlot $6.00 House Riesling $6.00

People are talking and they are saying some great things about The Whitney. Don't want to be left out? Search The Whitney at www.opentable.com and post your reviews. We appreciate all your comments!

"I have been to The Whitney twice within the past 2 months for dinner. I love this place. It was quiet, the food and service was awesome and the entire staff are warm and friendly. The place has lots of history and the staff love talking about it. Don't miss this place if you have the opportunity to dine there."

"The Whitney is a gem that truly shines, especially during the holiday season. The beauty of the architecture transports you back to a time of elegance as soon as you open the doors. The grand staircase is particularly gorgeous when festooned with garland, and you expect your dining experience to be grand based on the immediate ambiance. Our food was a delight to the eye, exceptionally well presented, and prepared to perfection. The atmosphere was both festive and romantic, truly a perfect evening."

"Waitress was amazing-very attentive and friendly."

"I was already impressed after the soup!!!"

"The Whitney is always an amazing experience every time I go, and this time was no exception."

"Overall we were very pleased with out dining experience. The ambiance is beautiful and the food was scrumptious. The Whitney provides a very romantic setting perfect for that special occasion."

"Everything was wonderful- like a dream. Waiter "Ruis" was excellent. Highly recommend this for special occasions"

"Was looking forward to this experience and chose it as part of my wife's 30th Birthday celebration. The Whitney definitely did not disappoint! The service was excellent. From confirmation calls for my reservation to them even ensuring that the flowers that I ordered were in fact delivered on time. Perfect romantic setting and ambiance for the occasion. I earned many "cool points" with the misses. Thanks Whitney!!!"

"This was a wonderful experience for us! We will return in the future."

"Gorgeous restaurant and good service. After dinner walk around the whole mansion to see the three historical floors. Probably would be a good place for a small wedding reception."

"Wonderful setting, great food, and a marvelous wait staff that are very knowledgeable about the restaurant."

"Place has lots of character; charming and romantic. Food was very good. Weeknight PrefixedHarvest Menu is a steal."

Detroit Restaurant Week 's Success

Whether you heard it through the grapevine or you were here to witness it for yourself, you know that Detroit’s Restaurant Week was a great success!!! And not only for The Whitney, but for all of the restaurants that participated.

With every seat in the house filled, Chef Dan Maurer's delicious creations had guests licking their lips and patting their tummies. For those of you who experienced all that Restaurant Week had to offer at The Whitney (and even for those of you who didn’t) we have news for you – The Whitney will be offering a four course Harvest Tasting menu for only $35. This menu starts tonight and will run through this month, Tues.-Thurs. from 5-9 p.m. Make your reservations today because this is bound to be a great opportunity for you and for us!

Unforgettable…In Every Way

I wanted to take a moment and tell you of a fabulous experience I had dining in The Whitney Garden this week (as you know, I am a completely unbiased and highly critical Whitney diner). The day was hot; hot enough to make you think twice about eating outside. Fortunately, our 150 year old America Beech Tree provides incredible shade and keeps our back dining area more than comfortable. The gardens looked phenomenal with the roses and hydrangeas in particular showing beautiful color. Spanish guitar music from our hidden speakers gently floated down throughout the space. Under foot is our large bluestone flooring and a quiet babble emanates from the central fountain.

On this particular day, our kitchen was offering gazpacho - not something I typically order, but I wanted to give it a try. Let me tell you, it was outstanding! Beautifully presented and bursting with flavors. For my entree, I enjoyed a wonderful salmon Caesar salad. Alas, I was working in the afternoon and opted out of a nice wine in favor of an iced tea.

Anyway, these are challenging times for restaurants across the city. Different venues meet the challenges in different ways - cutting costs, mailing coupons, shortening shifts, etc. What I hope we are doing here at The Whitney is offering meals that are truly memorable in a setting that is unmatched. This is The Whitney distinction and the promise that I believe we are delivering to each and every guest.

There is nothing like The Whitney Gardens (period). If customers are watching their restaurant dollars closer or eating out less frequently, we'd like to invite them into a setting and a culinary experience that is truly unique and intertwined with our city's history and its current culture. Although our prices are very competitive with less inspired venues, we deliver an entirely different experience which speaks not only to all five senses but also to the soul. Simply put, given our heartbreakingly short Michigan summers, it’s great to dine outdoors among the flowers and trees. One can do this in an award winning restaurant while sitting less than 100 feet from Woodward Avenue in the heart of Midtown and adjacent to a recognized landmark.

We believe that our challenge is not in delivering the exceptional dining experiences described above, but rather in making sure that Detroiters think about The Whitney Gardens for their lunch and dinner events. I'm hoping to entice you to experience it for yourself in the near future, and then tell your readers to visit us often. (As I conclude this note, I just heard our Friday lunch (indoor) live piano player getting started!)

The Whitney makes the top 10 outdoor havens in the Metro Detroit area

Molly Abraham of the Detroit News recently gave The Whitney a nod as she posted it as one of the Top 10 outdoor havens in the Metro Detroit area.

Excerpt from the Detroit News: July 23, 2009

It's the height of summer, the perfect time for savoring the season at restaurants that offer al fresco seating. We're not talking about sidewalk cafés. Although sitting at a table on a busy sidewalk has its own appeal, the best outdoor dining involves gardens, waterfront terraces and secluded courtyards away from the exhaust fumes.

It's about places that offer something a little extra in addition to the fresh air and sunshine of Metro Detroit in summer.

The Whitney

Tables are set in the shadow of a 125-year-old American beech tree; there's a bubbling fountain and a winding path around the grounds of the vintage mansion. And a bistro menu of very aff0ordable fare is a plus. Typical bistro dishes: Chicken and ricotta crêpe with spinach/orange salad, roasted turkey club on toasted sourdough. An extra: If it starts to rain, you can duck into the house, and, in fact, even if it doesn't, garden diners are invited to tour the interior. 4421 Woodward Ave., Detroit; (313) 832-5700.

To read the whole article, please visit: http://www.detnews.com/article/20090723/OPINION03/907230333/1032/ENT/10+appealing+outdoor+dining+spots

The Whitney’s Neighborhood Gathering is a Success!

Last Wednesday The Whitney hosted its first Neighborhood Gathering with all of its favorite friends in Midtown. Strolling hors’deurves- crispy crab cakes, chicken skewers with our special sauce, grilled brie cheese sandwiches- were gobbled up as guests also enjoyed The Whitney’s Signature Summer Mojitos. Representatives from all of the major cultural institutions, universities and the DMC were in attendance. It was a great opportunity for this key Midtown Detroit group to be together and The Whitney felt privileged to be at the center of it all.

The Whitney Restaurant has officially opened their gardens for lunch, dinner and happy hour!

Warm weather means al fresco dining and garden cocktails. In addition to a new lighter fare menu for lunch visit the Whitney throughout the week for a rotating schedule of special events including:

"Twilight Tuesday's" featuring DJ Captain 20

The 89X Garden Parties from 5 p.m. to 9 p.m. every Thursday's

"Feel Good Friday's" from 9 p.m. to 2 a.m. every Friday

Also don’t miss the “Motown Sunday Brunch", every Sunday. This buffet style meal features the best in Motown musical hits.

Visit www.thewhitney.com for more information and menu options.

A Garden Family Hootenanny

Invite your family (and friends) to enjoy an afternoon in The Whitney’s beautiful garden oasis in Midtown Detroit on Sunday, July 12th from 3pm- 5pm for the first ever Garden Family Hootenanny! Families can enjoy music from The Mydols and Cello-Bella as well as kids activities and crafts. The Whitney's delicious garden bistro menu and full beverage service will also be offered. Adult admission is $10 and kids are FREE!

Please make reservations by Wednesday July 8, 2009 by contacting Emily Driscoll at 313.832.5700 or edriscoll@thewhitney.com.

Summer Fun in The City

During the month of May, The Whitney will offer it’s first-ever two-for-one entrees Tuesdays - Thursdays from 5 to 7 p.m.

Happy Hour specials will be offered in the popular new Ghost Bar or our colorful garden oasis also from 5 to 7 p.m.

A variety of live DJs and bands will entertain guests Tuesday, Thursday, Friday and Saturday nights. A list of our live entertainment will be posted here weekly.

“Motown Brunches” will continue inside or out (rain or shine) on Sundays from 11a.m. to 2 p.m.

The Whitney is also offering lighter fare on its luncheon menu and is introducing a new and more complete low cost casual dining menu in its gardens. Feel free to call the restaurant or stop in for more information.

Dressing our Sunday Best for a Delicious Easter Brunch!

Don't miss out on having your Easter Brunch with us!! Reservations are filling up fast - call 313-832-5700 to reserve your spot today! The price is $34 per person and includes an upscale buffet, made to order omelets, all non-alcoholic beverages and endless mimosas!

The Whitney’s Sunday Brunch Buffets are now our most popular attraction. After Easter, join us in celebrating 50 years of Motown each Sunday for The Whitney’s Motown Brunch! This fresh new brunch concept features all of Motown's greatest hits!

Brunch is served from 11:00am-2:30pm every Sunday! Reservations can be made online at www.thewhitney.com or by calling 313-832-5700.

Vegetables are Taking Over in MidTown!

The Whitney recently launched its latest Chef’s Tasting Menu back in the beginning of March, but what’s different about this tasting menu is that it is catered towards Vegetarians and Vegans. Everything from Roasted Vegetable Terrine wrapped in Basil with 25 Year Old Balsamic Vinegar to Braised Turnip with Golden Raisin, Vegetable Strewn Quinoa with Red Wine Reduction is offered and served in the iconic mansion and complimented with extraordinary service. To add to the excitement of the new Chef’s Tasting Menu, VegMichigan’s April 2009 Newsletter featured an article about The Whitney. To read the article please visit: http://www.thewhitney.com/whitney_news.htm

Love Conquers All…

Cupid’s arrow has sliced through the tough economic air in Detroit to sell out the city’s most romantic restaurant, The Whitney, for Valentine’s Day.

But don’t worry; reservations are still available for the special Valentine’s dinner for Friday, February 13 and for Valentine’s Day weekend Sunday Brunch with its famous “bottomless mimosa” February 15. Reservations are recommended.

But wait there’s more…Valentine’s Day wouldn’t be complete without sweets. The Whitney will feature two signature heart shaped desserts: Detroit Opera Cake -- layers of almond cake, coffee butter-cream and chocolate ganache and The Whitney Carrot Cake -- carrot cake filled with white chocolate mousse, homemade graham crackers and carrot sorbet. There promises to be something for everyone’s sweet tooth.

Back By Popular Demand!

Its official – due to popular demand and rave reviews The Whitney will continue to serve the Obama menu through the month of February! The exclusive lunch menu will continue to celebrate our new President Barack Obama and now Black History month. The Obama menu has items ranging from $4 to $12 with 20 percent of every meal contributed to the Capuchin Soup Kitchen in Detroit. Select items will also be available on The Whitney’s dinner menu.

A crowd favorite and anchoring the menu is the Obama family chili recipe that he serves to his own family, served over white rice with grated cheddar cheese, onions and sour cream. Other items on the special menu include Southern Fried Chicken served with macaroni and cheese and a side of broccoli; Shrimp and Grits; Obama’s favorite burger with avocado; and an Oreo Cookie Cheesecake, reportedly the President’s favorite dessert and may I add- deeeeeelicous! A beverage of choice is another Obama favorite, Black Forest Berry Honest tea.

Sunday Brunch with a Twist!

As the new Obama Administration takes over in Washington, Detroit, even more than the rest of the country, is experiencing extraordinarily difficult times and it’s important that we all pull together and help each other. The Whitney is offering neighborhood churches an opportunity for a first class social event that will bring parishioners together as a family while at the same time raising funds for their church.

The proposal is to offer a Sunday (excluding Easter and Mother’s Day) where the parishioners can enjoy The Whitney’s Signature Sunday Brunch at our regular rate of $38 per person ($15 for children 10 and under) with a portion of all proceeds being returned to the church. The Whitney offers outstanding food and great service in the most elegant surroundings in Detroit. Sunday brunches are our most popular activity and would offer the church an opportunity for personal social time with members of the congregation.

The Whitney Restaurant Now Features an Exclusive Chef's Table

Kick the winter blues at The Whitney’s Exclusive Chef’s Table for a night of gourmet food and wine tasting. The table, a beautiful "massive carved piece," was discovered in 2008 in the Whitney carriage house, and is now in David Whitney's study, seating up to ten people. The private room allows you and your guests complete privacy for the entire evening.

The “Chef’s Tasting Menu” is only available at the Chef’s Table and includes seven courses, each specially paired with a taste of The Whitney’s own wine collection. Chef Michael Lutes will personally describe each course and the wine that goes with it to you and your guests while your private wait staff accommodates your every need.

To see the Chef’s Tasting Menu, please visit www.thewhitney.com or call Emily Driscoll at (313) 832-5700. Reservations must be made at least 24 hours in advance.

The Whitney Announces Special Obama Menu

It’s Obama Time in Washington, D.C. and throughout the United States and the world. And at The Whitney restaurant in Detroit.

Starting on Inauguration Day, January 20, The Whitney will add a special menu of Obama favorite foods to celebrate the inauguration of Barack Obama, the first African American to be elected President. The exclusive lunch menu, with items ranging from $4 to $12, will be offered January 20 – 31 with 20 percent of every Obama menu meal contributed to the Capuchin Soup Kitchen in Detroit. Select items also will be available on The Whitney’s dinner menu.

The Obama menu has been selected from a series of accredited articles and websites listing the President-elect’s favorite foods. It will be anchored by the Obama family chili recipe that he serves to his own family, served over white rice with grated cheddar cheese, onions and sour cream. Other items on the special Obama menu include Southern Fried Chicken and macaroni with broccoli, shrimp and grits, Obama’s favorite burger, and Oreo Cookie Cheesecake, reportedly the President-elect’s favorite dessert. The beverage of choice will be another reported Obama favorite, Black Forest Berry Honest tea. Reservations are suggested for Inauguration Day lunch.

FOOD BUZZ.com Reviews: The Whitney Restaurant

The Whitney Experience 

"The Whitney offers award-winning cuisine that is elegantly American. The restaurant specializes in beef, fish, seafood, lamb and veal. The Whitney's award-winning wine cellar can provide the ideal libation to compliment any choice from their awe-inspiring selection of tantalizing entries."

The "Newer" Whitney Restaurant

As we enter the very busy holiday season, I wanted to remind you that The Whitney has a new look and feel and we hope you’ll consider us for your holiday events.

Specifically, in the past year we’ve recarpeted and repainted virtually the entire restaurant, updated the third floor Wintergarden bar to a more contemporary but still elegant lounge look, installed all new equipment in the main kitchen, relit the fireplaces in the first and second floor “Great Halls,” added new outside walks andgardens, updated our HVAC system, added new music, and generally polished and shined the whole place up! In addition, we have a new General Manager, a new Executive Chef, a new Sales and Banquet Manager and an essentially new and very well trained wait staff.

But, wait, there’s more! By Thanksgiving we’ll have new sidewalks and exterior lighting on Woodward and elegant new holiday decorations that will make the mansion even more spectacular. Our food has only gotten better, our prices are competitive, and our desire to please our guests is paramount to everyone on our staff.

As an iconic Detroit restaurant and landmark, we want to help show off our city to its best advantage and give our local and out-of-town guests a truly pleasurable andmemorable experience. We think that’s a good thing for the city, for our guests and for The Whitney.

We hope you’ll consider The Whitney for your entertaining needs. You won’t be disappointed!

There is lots of summer left in The Whitney Gardens!

The recent summer nights have been perfect and new faces have been appearing in The Whitney Gardens for every one of them. We invite anyone who hasn't witnessed the Glory of The Gardens to come down for great food like the Whitney Sliders -- three great small sliders (burger, chicken and pulled pork) plus French fries for $7 -- and drink to experience The New Whitney.

We continue to offer a complimentary shuttle to Tigers night games (with free valet parking) and have a great line-up featuring a variety of live entertainment, including DJ PowdrBlu performing every Tuesday evening beginning at 7:00 and rotating entertainment on the weekends. We've also moved the Thursday 89X Garden parties to a 6:00 PM start time. Here is the current band schedule for the next month:

07/17/08
Wurfull
Jamie McCarthy

07/24/08
Prime Ministers
The Wall Clocks

07/31/08
Otto Vector
Hiding In Thailand

08/07/08
Kadro
Cobalt Party Revolution

We invite you to come down and spend these relaxing summer months with us with fresh food, live entertainment, and a garden ambiance in the city. Whether its lunch, dinner or brunch, we look forward to seeing you in the Garden!